Tasty Tuesday: Crockpot Chicken Taco Meat

A couple of weekends ago we got together with some of our friends and had a taco dinner much like our wine dinner we had back in January.  We had brisket tacos and chicken tacos, but the chicken taco recipe*** was such a breeze we HAD to share this one with you!  Especially since there are probably a lot of things you could do with the chicken once it’s cooked besides just using it as taco meat.

Ingredients:

3 Tablespoons of taco seasoning

1 cup of chicken broth

1 pound of boneless and skinless chicken breasts

Directions:

Clean your chicken and trim off that fat!  Pour your chicken broth into your crockpot then pour in the taco seasoning and let it dissolve in the chicken broth. Then place your chicken breasts in the crockpot.

Not the most exciting picture, but the chicken broth should pretty much cover your chicken breasts and who doesn’t love crockpot liners for an easy clean up??

Put it it on low and cook for 6 hours.  Once it’s finished cooking you’ll have such tender chicken it’s literally falling about trying to get it out of the crockpot.

Then serve it to your guests should you be having a taco dinner party or divide it up to eat throughout your week!

If you use this same recipe and create something other than just the chicken taco meat being sure and SHARE IT with us!! We would love to know!  Hope you enjoy this recipe and how easy it really is!

**source