Advocare Ten Day Cleanse: What We’re Eating

The cleanse is actually very easy to follow in terms of what you can and cannot eat, and once you have that down, making meals is pretty easy.

These are the bulk of what Teal will eat for the 10 days.

For Breakfast I am drinking Shakeology. Yes I am cheating on Advocare with this one and not using their meal replacement shakes. *gasp* I like Shakeology way more. Shhhh don’t tell them!

Here are the three main meals I made to mix in as either lunch or dinner throughout the time.

1. Southwest Quinoa Salad  ( 5 servings)

Approximate Cost per serving: $4.15

Ingredients: 1lb of chicken breast, ½ of a large red onion, one can of organic black beans, 1 cup of organic quinoa (technically this is 2 full servings and will be split over 5 meals), cherry tomatoes, spinach, salt and pepper to taste.

2. Vegetable Tuna Salad  (6 servings)

Approximate Cost per serving: $1.68

Ingredients: 3 cans tuna, ¾ cup celery chopped, ¾ cup carrot chopped, ½ of a red onion, 1 English seedless cucumber chopped, 2 tablespoons mayo. ( this is 2 servings spread over 6 meals so this is ok)

Serve over salad or use a cucumber and mini sweet bell peppers instead of crackers to eat! They crunch so you just have to trick yourself!

3. Soup:  have no clue what to call this because it’s like 2 recipes combined (6 servings)

Approximate Cost per serving: $3.45

Ingredients: 4-6 cups low sodium organic chicken stock, 1lb chicken breast, 1 can organic gazpacho beans, 1 can organic corn, 2 tomatoes diced, one small white onion, 2 green bell peppers chopped, cilantro, 1 jalapeño chopped, juice of 1 lime, cumin, chili powder, onion powder, salt, pepper, red pepper flakes.

Snacks if needed: cucumber, carrots, mini sweet bell peppers, raw almonds or cashews, tangerines, apples, almond butter.

And for Beth the bulk of what she will be eating is as follows:

1. Chicken Taco Meat Salad (5 servings)

actually ate it without quinoa most of the week, but that is something you can put in this salad for sure!

The chicken in this form really goes a long way for me and this is usually me getting 2-3 organic chicken breasts.  You might remember seeing this meat from a previous Tasty Tuesday post from us.

Ingredients: Organic chicken, 4 cups low sodium chicken broth, and 1 packet of low sodium taco seasoning for just the meat.  For the salad I did green bell pepper, cherry tomatoes, and spinach leaves.

Approximate Cost per serving: Yah, Brent and I split the groceries so it made our receipts weird. I’m the slacker here. :-/

2. Turkey Meatloaf (4 servings)

Ingredients: 1.5 pounds of 99% lean turkey breast, 1 cup chopped onion, 1 cup frozen spinach, 3/4 cup of salsa, 1 egg (or two egg whites), 1/3 cup of oats, 1 teaspoon of paprika, 1 teaspoon of ground mustard, 2 tablespoons of dijon mustard, pepper to taste and 2 tablespoons of worchestire sauce.

3. Mexican Chicken Lime Soup (6 servings)

Ingredients: 2 Tablespoons of extra-virgin olive oil, 1 onion (finely chopped), 6 gloves of garlic, 6 skinless, boneless chicken thighs cut into 1/2 inch pieces, 2 canned chipotle chiles in adobo sauce, 6 cups of chicken broth, 1/2 cup of fresh cilantro, juice of 2 limes, salt and pepper and 1 hass avocado.

4. Egg Frittata (6 servings)

Ingredients: a dozen eggs, 1/2 of one roma tomato, one squash, 1/4 of green bell pepper, 1/4 of red bell pepper, garlic and salt & pepper to taste.

There was also turkey taco meat but I figure a lot of people know that one already and overall made about 29 meals to split between myself and Brent.

With some preparation on your part you can make doing this advocare 10 day cleanse easy to follow! We’ll be back with a post on our tips to surviving the cleanse! 🙂

The Happiest Race on Earth Weekend [Part One]

Our labor day weekend slash Disneyland Half weekend started out with the two of us not getting to sit together on our flight out to Orange County. 🙁 You might remember from previous posts that Teal isn’t the biggest fan of flying, but as you can tell we made it there in one piece! Hooray!

Thanks to Beth’s friend Chris for picking us up from the airport and then grilling up a delicious meal for us. Once Saturday morning rolled around we were texting each other from our rooms to see if it was time for us to make our first trip to Coffee Bean & Tea Leaf. Ha!

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We should probably mention what ridiculous creatures of habit we are – Teal definitely brought a snack bag on the trip. We were both prepared with single servings of Shakeology and Beth brought servings of oatmeal for breakfast each day. Don’t worry we also made a trip to the grocery store for almond milk, fruit and nail polish remover. We told you we have an obsession! We did paint our fingernails twice while on this trip. 🙂

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Later that day Chris took us to The Habit for lunch. Tasty salads and we love trying places that we don’t have in Texas! We did make it to a beach for about two minutes that afternoon too.

Then it was expo time! This year we didn’t really spend that much time here.  We, of course, got our bibs. We got our Coast to Coast Challenge wristbands! Eeeee!!

We got our race shirts.

And then we HAD to have a pic or two with the finish line.  You know just in case we didn’t actually make it across the next day! 😉  Chris also had some fun at the finish line too.

Shortly after that we were off to meet LISA!!!  Or as you might know her on the twitterverse – @runlikeacoyote.  We all decided to meet up at the Irvine Spectrum and hung out over dinner at the Yard House.  Lisa, thank you again SO much for treating us to dinner! That was so sweet of you!  It was so great to finally get to meet Lisa!  She is an incredible running inspiration and we love following along in all of her running adventures.  We are forever grateful to her for all of her support of us as well! Such an encouraging woman!  We are lucky to know for sure!

After that it was off to bed since our half marathon had a 5:45 a.m. start time.  Thankfully we were still on Texas time so we were both ready for bed pretty much immediately after getting back to Chris’ house.  We had to keep reminding ourselves when it was 8pm it was OK that we were tired and ready to sleep because it was getting late in Texas especially when you include all of our early mornings leading up to and during the weekend.

You will have to wait for our race recap until tomorrow! 🙂 [we don’t wanna make you read such a looooooong post – thank us later ;)]

After the race our friend Monica took us out for brunch at El Torito.  Let us just say, a brunch that includes sparkling wine is a brunch you can never go wrong with, or at least in our books!  It was the perfect celebration to completing our 13th half marathon.  Then Monica arranged for us to all drink some wine with Claire much like we had done this time last year.

We had a ton of fun hanging out with you, Monica & Claire! Thank you for sharing some fabulous wine with us!  There is never a dull moment with these fun ladies!

And with that our weekend was pretty much over! 🙁  It went by so fast and was full of so much fun we both will probably be recovering from it for a few days!

We got to sit together on the plane ride back!  We made our seatmate’s day by telling her she could have the window seat we wanted to sit next to each other instead of having her in the middle of us. 🙂

Check back with us tomorrow for our full race report! We hope all of you had a fun and safe holiday weekend!