Advocare Ten Day Cleanse: Lunch

Advocare Ten Day Cleanse: Lunch

If you look back at the breakfast post then you will know how to make it to the 3rd meal of the day. We will combine the 3rd and 4th meal of the day together because that just makes it a little easier to understand.

What you would need to take from Advocare:

Advocare Products used during this time are both optional. Let me repeat: Advocare Products used during this time are both OPTIONAL. If you want to take something  you would take up to 3 catalyst 30 minutes before lunch.  You could also take a spark drink with lunch or with your after lunch snack. Both optional, but we wanted you to know you have that choice. Some people also take up to 2 Omegaplex, take either here or at dinner. That is up to you and will not mess you up if you alternate or switch.

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Lunch Food options:

Choose 1 protein from this list: Grilled chicken, salmon, tuna, turkey (not processed), 3 eggs or lean ground beef

Choose 1 complex carb from this list: ½ cup of brown rice, sweet potato, or brown or whole wheat pasta

Choose as many veggies as you would like: Anything green is your first option and yes avocado is ok. Lettuce, broccoli, zucchini, green beans, asparagus, spinach, cucumber or celery. Also tomatoes and onions are OK.

*If making a salad use salsa or fresh lemon and lime.

Afternoon Snack:  Choose 1 thing from below

1 cup of fruit (same list from breakfast)

Serving of nuts (same list from breakfast)

1 Rice cake and peanut butter

Raw veggies (as much as you want)

food photography of ripe fruits at the market

 

Things to avoid:

Alcohol (You’re on the Cleanse – hold off for 10 days!)

Coffee, Sodas, Energy Drinks (only drink Spark or Slam)

White foods/Starches (e.g. white pasta, bagels, white bread, white rice, processed foods, crackers and chips)

Sauces

Cooking with Oils (it is best to cook with Water or Broth)

Sugar, Honey, Desserts- (except for fresh fruits – these are good sugars on the 10-day Cleanse)

Cheese & Mushrooms (both are “molds” and will help keep toxins alive)

If at all possible, avoid Dairy Products (cow’s milk, yogurt, butter, etc…dairy products contain lots of sugars and will feed the toxins)

Fatty Foods, Fried Foods, Fast Foods, Meat with skin or breading

Salad dressings (due to the fat and oil content – use Salsa or fresh squeezed lemon juice and spices instead)

Canned fruit or vegetables

Dried fruit coated with sugar

Instant rice or oatmeal (cook the real deal)

Things we have eaten:
Amazeballs a.k.a. Clean Eating Meatballs

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Southwest Quinoa Salad

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Vegetable Tuna Salad

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Chicken Taco Meat Salad

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Green Chili & Vegetable Soup

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Stuff Bell Peppers

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• Tosca Reno’s Slow Cooker Mexican Chicken

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Tasty Tuesday: Crockpot Chicken Taco Meat

A couple of weekends ago we got together with some of our friends and had a taco dinner much like our wine dinner we had back in January.  We had brisket tacos and chicken tacos, but the chicken taco recipe*** was such a breeze we HAD to share this one with you!  Especially since there are probably a lot of things you could do with the chicken once it’s cooked besides just using it as taco meat.

Ingredients:

3 Tablespoons of taco seasoning

1 cup of chicken broth

1 pound of boneless and skinless chicken breasts

Directions:

Clean your chicken and trim off that fat!  Pour your chicken broth into your crockpot then pour in the taco seasoning and let it dissolve in the chicken broth. Then place your chicken breasts in the crockpot.

Not the most exciting picture, but the chicken broth should pretty much cover your chicken breasts and who doesn’t love crockpot liners for an easy clean up??

Put it it on low and cook for 6 hours.  Once it’s finished cooking you’ll have such tender chicken it’s literally falling about trying to get it out of the crockpot.

Then serve it to your guests should you be having a taco dinner party or divide it up to eat throughout your week!

If you use this same recipe and create something other than just the chicken taco meat being sure and SHARE IT with us!! We would love to know!  Hope you enjoy this recipe and how easy it really is!

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